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BBQ Sauce

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Endolyne Joe's

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  • 8am-11pm

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  • Everyday
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Summary

Yield
Servings
Prep time
Cooking time
Total time

Description

This recipe is fairly straightforward and keeps for quite a while in the refrigerator.  Enjoy!

 

Ingredients

1 T
Chipotles in Adobo Sauce
1 c
Ketchup
1⁄2 c
tomato paste
1⁄4 c
Apple cider vinegar
1⁄4 c
Bourbon
1 c
water
1 t
kosher salt
1 t
Ground Ancho Chile
1 t
cayenne pepper
1 t
granulated onion
2 t
granulated garlic
2 t
Colman's Dry Mustard

Instructions

Fine chop the chipotle peppers.  Combine all ingredients over medium heat.  Bring up to a simmer and let it cook for about 20 minutes or until the mixture has reduced slightly.  Cool and store.

Chow Chat

Peru is one of the most fascinating countries in the world with breathtaking natural landmarks and a distinct culture. From the mysterious ruins of Machu Picchu to the humble ceviche, there’s tons to do and eat in this South American country. Here at Joe’s, we’ve cultivated the Peruvian culture into our NEW festival dishes! Ceviche de Pescado…Cusco Quinoa…Polla a la Brassa…Tamal Peruano….

TNT Taqueria
Hi-Life
5 Spot
Endolyne Joes

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