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The 5 Spot Menus

Dining Room Hours

  • Sun - Thu
  • Fri - Sat
  • 8:00am-10pm
  • 8:00am-11pm

Happy Hours

  • Not-so-Early-Bird
  • Everyday - Bar Only
  • Tuesdays- All Night Happy Hour
  • Mon-Fri, 8:00am-11am
  • 3-6:30pm & 10pm-close
  • 3pm-close
 
5 Spot

Dining Room Hours

  • Weekdays
  • Sat - Sun
  • 8:00am-11pm
  • 8:00am-3pm & 5pm-12am
  • Closed 3-5pm

Happy Hours

  • Not-so-Early-Bird
  • Mon - Fri
  • Mon-Fri, 8:00-11am
  • 3pm-6pm & 10pm-close
 
Endolyne Joe's

Dining Room Hours

  • Sun - Thu
  • Fri - Sat
  • 8am-10pm
  • 8am-11pm

Happy Hours

  • Not-so-Early-Bird
  • Everyday
  • Tuesdays- All Night
  • Mon-Fri, 8am-11am
  • 3pm-6pm & 9pm-close
  • 3pm-close
 
Wallingford
2114 North 45th Street
Seattle, WA 98103
United States
206-322-0124
TnT exterior

Operating Hours

  • Daily
  • 8am - 10pm
 

Pages

Dinner

5PM-close
American Melting Pot Meals

Salads & Soups

Add a grilled chicken breast for $4 or 5 each pan-seared wild gulf coast shrimp for $8 to any salad.
Tossed Green Dinner Salad
6.25/8.50
Choice of house vinaigrette, bleu cheese or ranch.
CAESAR SALAD
6.50/9.75
St. Charles Botanical Garden
7.75/11.50
Mesclun, crumbled Rogue River Bleu & glazed pecans tossed in raspberry vinaigrette.
Counterbalance Cobb Salad
15.00
Grilled chicken, tomatoes, crumbled bleu, egg, bacon & salad greens in white balsamic vinaigrette.
Soup & Salad
11.25
Clam chowder or creamy tomato basil soup with tossed greens, caesar or botanical garden salad & Guiseppe bread.
CLAM CHOWDER OR TORTILLA SOUP with lime crema & avocado
6.50

Meals

Pacific Northwest
Basil Pesto Linguini
15.50
with portabello mushrooms, grape tomatoes, onion and arugula in pesto-white wine cream. Served with 5 Spot garlic bread.
SEARED NORTHWEST ALBACORE
23.00
Coriander/cumin spice rubbed Albacore served overwhite bean, bacon & spinach ragout.
QUINOA & WINTER VEGETABLE BOWL
16.00
Locally grown red & white quinoa with roasted butternut squash & parsnips served over onion soubise. Served with a little picked herb salad.
New England
WEST NEWBURY REUBEN SANDWICH
16.00
House made corned beef, sauerkraut & Jarlsberg stacked high on rye with Russian dressing and Irish potato salad.
GRILLED STEAK SALAD*
17.00
Grilled flank steak over mustard vinaigrette dressed salad greens with roasted beets, tobacco onions & Pt. Reyes bleu cheese.
Clam Linguini
17.50
Fresh clams in the shell in white wine butter sauce, with chopped herbs. Served with garlic focaccia.
Southwest
Top of the Hill Tostada
13.50
Smoked chicken or smoked pork & black beans on corn tortillas with cheddar & salsa verde. Served with rice and lime sour cream.
Carne Asada*
19.50
Spice rubbed & grilled 8 oz. flank steak, pan seared summer squash, black beans & rice. Served with flour tortillas and tomatillo salsa.
Longhorn Burger*
15.75
Great Northern Cattle Company beef with roasted Anaheim pepper, bacon, pepper jack, frizzled onions & ancho dusted fries.
South of the Mason Dixon
Chicken & Waffle
16.75
Cheddar-scallion waffle with fried chicken breast. Served with bacon braised collards, hot sauce butter & maple syrup.
Honey Stung Fried Chicken (after 5pm)
18.75
Buttermilk dipped, cornflake crisped & drizzled with honey. Served with mashed potatoes, gravy, seasonal vegetable & a biscuit.
Memphis Blues BBQ Pork Sandwich
14.75
Slow hickory smoked Carlton Farms pork shoulder smothered in sweet Tennessee BBQ sauce. Served with fries & slaw.
Meat and Potatoes
HOT TURKEY SANDWICH
15.75
Fresh roasted served open faced with gravy mashed potatoes and a nice vegetable.
Billy Bob’s Charbroiled Pork Chops
17.00
Spice rubbed chops, mashed potatoes, gravy and seasonal vegetable.

Breakfast for Dinner

All Day-All Night Breakfast
14.00
Choice of Lan-Roc ham steak, Carlton Farms pork sausage or bacon, three eggs, crispy potatoes & choice of toast.
WAFFLE SLAM
14.00
5 Spot waffle, choice of ham, bacon or sausage, two eggs any style & Vermont maple syrup.

DINER DELUXE BURGER BAR

Make it up as you go!
All burgers served with lettuce, tomato & onion
5 oz. Basic Burger*
7.75
+ 'Merican Cheese with other options
1.00
+ Bacon
1.25
+ Roasted Anaheim Chile
1.00
+ Avocado
1.00
+ Frizzled Onions
.50
+ A Side of French Fries
3.00

Neighborhood Notes

Giddy Up! 5 Spot travels to the Texas Gulf Coast!

Home to some of the best beaches in America, the Texas Gulf Coast region draws millions of visitors to this Texas playground. Stretching some 350 miles from South Padre Island & the Rio Grande Valley, this region is renowned for its wildlife & natural beauty. Not to mention the unique flavors of the Texas Gulf Coast cuisine!  From Barbacoa Brisket Tacos to Gulf Coast Gumbo to a Breakfast Banh Mi- the 5 Spot has ya’ll covered!

Brisket
benny

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